In July, we are organizing a new series of 4 Plant-Based Cooking Workshops:
- Saturday, July 13, 11:00-13.30 Smoothie Bowl & Food Styling
- Saturday, July 13, 16:00-18:30 Rainbow Noodle Bowl & Food Styling
- Sunday, July 14, 11:00-13.30 Rainbow Noodle Bowl & Food Styling
- Sunday, July 14, 16:00-18:30 Rainbow Sushi Bowl & Food Styling
You will get an exclusive sneak peek in Vegabond’s kitchen where our chef Jason (The Indigo Kitchen) will tell you all about the Plant-Based Kitchen and will teach you some of his styling tricks so you will be able to create your own beautiful bowl. Together we will prepare and enjoy a tasty meal served in a sustainable coconut bowl from Plant Ahead. You will go home with a coconut bowl, palm chopsticks, vegan e-book, and lots of inspiration, so you can enjoy vegan bowls every day!
It will be a cozy group of 12 participants. Everyone is welcome. Whether you are vegan or not, we’ll make sure you go home with new insights and inspiration! The recipes are explained step-by-step and there is plenty of room to ask questions.